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Welcome to Aubriana's, A Truly Unique & Delectable Time!

“The smell of good bread baking, like the sound of lightly flowing water, is indescribable in it’s evocation of innocence and delight.”

Featured

Tonight's Features

  • Pan seared Sea Trout and local Little Neck Clams in a classic white wine clam sauce with sauteed broccolini and garlic mashed potatoes.

Location and hours of operation

Tuesday-Saturday 5pm-Until

Sunday Closed
Monday Closed

Customer Reviews

Randy

I just wanted to say thank you to the entire staff at Aubriana’s for making our dining experience so pleasurable. I’ve eaten at Aubriana’s several times now and every time has been a delight! After my latest trip to this beautiful restaurant my server informed me that Encore Magazine was in the process of voting for “Encore’s Best of 2012″ Of course I went straight home and voted for Aubriana’s and you should too! Here’s the link to vote. http://www.encorepub.com/welcome/?page_id=12292



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