Limoncello Sorbet
Italian Lemon Sorbet served
with a drizzle of Limoncello Liqeuor.
Gelato
Vanilla or Cinnamon drizzled with chocolate syrup.
Double Chocolate Peanut Butter Pie
Smooth and creamy peanut butter filling
topped with imported Columbian chocolate ganache
and a thin crumbled Oreo cookie crust.
Apple Cinnamon Crumble
Apples and cinnamon baked in an iron skillet with a granola crumble and cinnamon gelato.
Créme Bruleé
Madagascar Vanilla Bean Créme Bruleé
garnished with fresh seasonal berries.
Decadant Chocolate Delight
Warm chocolate cake with a ganache center
Finished with a strawberry coulis.
Ever Changing Cheese Cake
Ask your server for today’s flavor.